Ingredients
- Rice- 1 cup
- onion- 2 #s
- tomatoes- 2#
- green chillies -4 chopped
- red chilli powder, dania powder, cumin powder, turmeric powder, garam masala powder- 1 tsp each
- green peas -1/2 cup
- mushroom-1/4 cup
- ginger garlic paste – 1 tsp
- Whole garam masala (clove, cardamon, cinnamon, bay leaf)- 2 each
- oil- 2 tbsp
- salt
- coriander leaves
- water – for 1 cup rice add 2 cups water for normal raw rice (for basmati rice add 1.5 cup water for 1 cup rice)
Method
- Soak rice for 1/2 hour.
- In pressure cooker heat oil. Add whole garam masala. add onion and fry
- Add ginger garlic paste. fry till raw smell goes
- add chopped chillies and add tomatoes. fry
- Add all powders and fry
- Add green peas and salt and fry
- Add the rice and fry for a minute or two
- Add water and close the cooker with weight and wait for 3 whistles.
- Simple masala rice is ready. garnish with coriander leaves.
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